Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

No cookies to display.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

No cookies to display.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

No cookies to display.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

No cookies to display.

Plats

Mini Pizzas aux Pommes de Terre: Un Délice à Déguster en Portions Pratiques!

Ingrédients pour 12 pièces:

  • 12 pommes de terre
  • Olivennol
  • Sel
  • 150 g de sauce tomate pour pizza
  • 150 g de fromage râpé
  • 50 g de salami
  • 100 g de jambon cuit
  • Facultatif: 100 g de crème fraîche

Préparation:

  • Lavez les pommes de terre et faites-les cuire dans de l’eau bouillante. Laissez-les refroidir un peu.
  • Graissez un moule à muffins et placez les pommes de terre dans les creux des muffins. Appuyez avec un verre dans le moule à muffins jusqu’à ce qu’un creux et un bord se forment.
  • Remplissez le creux avec la pâte à pizza, le salami, le jambon et éventuellement de la crème.
  • Cuire les muffins au four préchauffé à 175 degrés pendant environ 25 à 30 minutes.